Harvest Party featuring Kelsey Barnard Clark
Thu, Nov 18
|Auburn
Join us for an evening of fellowship, food, and fun with Top Chef winner, chef, and restaurateur Kelsey Barnard Clark, as we celebrate the release of her brand new book "Southern Grit"!
Time & Location
Nov 18, 2021, 6:00 PM – 9:00 PM
Auburn, 210 E Glenn Ave, Auburn, AL 36830, USA
Guests
About the event
Join us for an evening of fellowship, food, and fun with Top Chef winner, chef, and restaurateur Kelsey Barnard Clark, as we celebrate the release of her brand new book "Southern Grit"!
Chef David Bancroft of Acre will be preparing dishes inspired by Kelsey's book, "Southern Grit". Food and libations will be served in a walkabout, festival style atmosphere. Live music by local artist Wynn Christian.
Guests will have the option to purchase a ticket that includes a copy of the book plus an opportunity to have it signed on-site by Kelsey!
Learn more about Kelsey: https://chefkbc.com/about
**Proceeds from this event will be donated to the Hudson Family Foundations**
*Menu*
-Acre Pimento Cheese & Smoked Paprika Chips
-Butterbean-Orzo Salad + Green Goddess
-Baked Cheese Grits + White Cheddar Gravy
-Oysters + Persimmon Mignonette
-Marinated Crab Claws
-Shrimp & Okra Creole
-Jalapeno-Cheddar Venison Sausage
-Rosemary Beef Tenderloin
-Cuban Pork + Mojo
-Banana Nut Bread Pudding + Pecan Praline Caramel
-Peanut Butter Icebox Cookies
*Libations*
-Sparkling Jalapeno Margarita
-Pirate's Cove Bushwacker
Tickets
General Admission + Book
This ticket includes admission to the event, all food and drink listed on the menu, and (1) copy of "Southern Grit".
$115.00Tax: +$10.35 AL Tax+$3.13 service feeSale endedGeneral Admission
This ticket includes admission to the event and all food and drink listed on the menu.
$90.00Tax: +$8.10 AL Tax+$2.45 service feeSale ended
Total
$0.00