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Hook, Line, & Supper with Hank Shaw

Wed, Jun 23

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Acre Restaurant

Join us for a night filled with fellowship, food, fun and (you guessed it!) fish with James Beard award winning author Hank Shaw! Drawing inspiration from Hank's latest book "Hook, Line, & Supper", Executive Chef and owner David Bancroft has curated a menu sure to please all seafood lovers!

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Hook, Line, & Supper with Hank Shaw
Hook, Line, & Supper with Hank Shaw

Time & Location

Jun 23, 2021, 6:00 PM CDT

Acre Restaurant, 210 E Glenn Ave, Auburn, AL 36830, USA

Guests

About the event

Join us for a night filled with fellowship, food, fun and (you guessed it!) fish with James Beard award winning author Hank Shaw! Drawing inspiration from Hank's latest book "Hook, Line, & Supper", Executive Chef and owner David Bancroft has curated a menu sure to please everyone who enjoys fresh seafood with a touch of Alabama flair. Each ticket includes all food listed on the menu, featured brews from Goat Island Brewery, and a signed copy of "Hook, Line, & Supper".

Menu:

  • Alabama Oyster Bar

  • Crawfish Tamales + Alabama White Sauce

  • "Royal Red" Shrimp Creole + Delta Blues Rice

  • Redfish on the Halfshell

Tickets

  • General

    This ticket includes all food listed on the menu, featured brews from Goat Island Brewing, and a signed copy of "Hook, Line, & Supper" by Hank Shaw.

    $95.00

    +$8.55 State Tax

    +$2.59 ticket service fee

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This event is sold out

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